An Indian Star Switches Cuisines

Posted on Dec 21, 2011 in Food, NY/NJ | 0 comments

Floyd Cardoz, the chef of Tabla, the Indian fusion restaurant that established him as a culinary star in New York in 1998 and closed last year, did not see just another construction site. Standing before his still-wrapped custom-built kitchen equipment (a wood-burning grill, a live coal grill and oven, a plancha with four heat zones), he already envisioned the North End Grill, his new restaurant in Battery Park City, as it will be when it opens next month.

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